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Propyl2-methyl-3-furyl disulfide


Product Code: G016
Aroma : Meaty , nutty, roasted aroma
Applicable Scope: Baked foods, meat products, spices, etc.
Suggested Dosage (PPm): 0.1-1
FEMA: 3607
National Standard Code: S1313
CAS Number: 61197- 09-9



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